Baked Chicken Parm Casserole

I love chicken parm and order it at most Italian restaurants. This is a nice quick casserole version that we enjoyed. Much less work but still yummy!

Ingredients:
2 tbsp olive oil
2 cloves garlic, crushed
hot red pepper flakes, to taste
6 boneless skinless chicken breasts (I cut mine into pieces)
2 cups marinara sauce
1/4 cup chopped basil
8 oz mozzarella, shredded
4 oz Parmesan, grated
1 (5-oz) package garlic croutons

Spread olive oil and garlic in your baking dish. Sprinkle some red pepper flakes. Place chicken in dish. Cover in sauce. Sprinkle with basil. Cover with 1/2 of cheeses. Pour croutons on top and cover with the rest of the cheese. Bake at 350 for about 35 minutes.

Recipe from: http://foodwishes.blogspot.com

Brown Sugar Apple Sauce Bake

We love this applesauce. It is almost like a dessert. It is my favorite part of the meal. I made it for my in laws and they gobbled it up. My mom found this recipe in a gooseberry patch book.

25 oz jar of applesauce
1/2 cup brown sugar
1 tsp cinnamon
1 cup bisquick
1/2 cup sugar
1/4 cup butter softened

In medium bowl mix first 3 ingredients.

Spray casserole dish with cooking spray. Pour applesauce in.

In a bowl mix last 3 ingredients until crumbly. Sprinkle over applesauce.

Bake uncovered for 1 hour at 350